Meatlovers versus Vegetarians

Sticky pork ribs at Junebug, Nola
Daily writing prompt
What’s the best local dish you’ve ever eaten while traveling?

Let’s face it, it’s not only the dish, it’s also the service and the whole experience. Thus, I am torn between two dishes.

One came with a twist on an Old Fashioned in a modern reboot in the Warehouse District in New Orleans, while the other came with a unique craft beer in middle Tasmania (may as well be Middle Earth). Two very different experiences, two dishes I will never forget.

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